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Spanish for Food Service

Course number : 730004   ID : 131    Section number : CTD
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Spanish for Food Service is a self-paced, online Spanish course designed for restaurant managers, wait staff, cooks, and anyone working with Spanish-speaker employees and co-workers. In addition to basic greetings and general Spanish vocabulary, the course also covers hiring, training, job expectations, job performance, accidents and emergencies, menu terms, meats, seafood, fruits, vegetables, beverages, service station, condiments, types of china and flatware, room set-up, and cleaning supplies. Details

Class Details

0 Sessions

Start Date:upon registration

Cost: 

$165.00


Registration Closes On
Wednesday, August 15, 2018 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)