Festive French Flavors


Course number : 320129    ID : 26661    Section Number : Comm Ed

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ClassGraphic Experience timeless French cuisine as you prepare festive dishes like bûche de Noël and coffee moka with chocolate and butter-vanilla cream. Explore traditional baking techniques, learn key culinary terms, and discover French Christmas culinary traditions. Bring seasonal flavors to life while creating elegant, delicious desserts. Supplies are provided.
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Class Details

2 Session(s)
Weekly - Mon, Thu

Location
Nolte Gateway Center

Instructor
Sylvain Goin 

Cost:  $41.00

Available Discount(s)

Fees:  $24.00

Registration Closes On
Saturday, December 5, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
12/7/2026 - 12/10/2026 Weekly - Mon, Thu 06:00 PM - 08:00 PM Casper, Nolte Gateway Center  Map, Room: GW 224 Sylvain Goin 

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