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Scones and Clotted Cream

Course number : 320029   ID : 3731    Section Number : Comm Ed
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CourseGraphic Learn to make delicious scones with fresh and dried fruits and the clotted cream that makes a perfect topping for your scones.

Class Details

1 Sessions

Nolte Gateway Center

Laura Driscoll 



Registration Closes On
Tuesday, April 28, 2020 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/28/2020 - 4/28/2020 Daily - Tue 5:30 PM - 7:30 PM Casper, Nolte Gateway Center  Map, Room: GW 224 Laura Driscoll